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Iced Tea

Iced Tea
Iced Tea


  • 8 cups water
  • 3 orange pekoe tea bags
  • 3/4 cup white sugar
  • 1/2 cup lemon juice


  1. In a large saucepan, heat water to a rapid boil. Remove from heat and drop in the tea bags. Cover and let steep for 1 hour.
  2. In a large pitcher, combine the steeped tea and the sugar. Stir until sugar is dissolved, then stir in lemon juice. Refrigerate until chilled.

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